Wednesday, January 25, 2012

Spanglish Sandwich

Every once in a while we come across some weird concoction of a recipe that tastes D-E-licious. This is definitely one of those! While browsing the world of Pinterest I came across this little gem and simplified it even more. It is basically a BLT with a fried egg on it. WAIT!! Don't leave! I promise it waaay less weird than it sounds! It get's it name from the move "Spanglish". You know the one with Adam Sandler? Wasn't one of my favorites, but thats not the point. Chef Thomas Keller created it specifically for that movie. There. You have officially been edgimacated on "The Spanglish Sandwich". Informative or with it what you will. I don't care.

Spanglish Sandwich

3-4 slices of bacon
2 slices of  cheese (your preference)
2 slices of toasted whatever type of bread you prefer
1 tbsp of mayo
4 tomato slices
4 Slices of Avacado
2 leaves of  lettuce
1 teaspoon butter
1 egg
salt and pepper

1. Cook the bacon until crisp, drain on paper towels 
2. toast your bread in the toaster
3. Spread mayo on top of bread and top with bacon, sliced tomato, cheese, and lettuce 
4. On non-stick skillet, melt butter over medium heat. (If you are feeling real dangerous you can even fry your egg in your bacon grease! Mmmmm) Fry egg, turning over briefly when the bottom is set (keep yolk runny) and seasoning with salt and pepper.
5. Slide finished egg on top of lettuce, top with other slice of bread 
6. Place sandwich on plate and slice in half, letting yolk run down sandwich and enjoy!


1 comment:

  1. Sheena, I'll have to print this recipe and try it. Thanks for sharing. We love you! ;o)